Arete
Premium Butcher Box
$479.95
Great for gifting! This premium butcher box is a step up from our signature box.
Includes:
4 each 14 oz prime strip steaks
4 each 10 oz prime tenderloins
4 each 10 oz wagyu flat iron steaks
2 each 24 oz prime porterhouse chops
Capital Meat Company
Beef Butcher Box
$293.95
Includes: 4 New York Strips (12 oz ), 4 Ribeye Steaks (12 oz), 4 Filets,(8 oz), & 5 lbs ground beef
Packaging: each item will be cryovaced individually
Capital Meat Company
Wagyu Flat Iron Steak, 10 oz
$47.95
Imported Wagyu flat iron steak, 10 oz each (MS4)
Sold by the each, frozen
Capital Meat Company
USDA Choice Porterhouse Chop 24 oz
$67.95
The porterhouse steak has a combination of a strip and a filet, and is meant as a steak for 2.... Guaranteed to have everyone at the backyard barbeque talking about this chop!
Size: 24 oz
Packaging: Individual Vacuum Seal, Fresh
Arete
Frenched Tomahawk Chop
$104.95
The ultimate showstopper, the 32 oz tomahawk chop gets its name for well, looking like a tomahawk. This behemoth of a steak has a long bone and is completely trimmed and frenched. Dry aged 30 days and cut to perfection. Known for turning heads in steakhouses across the globe, plating a tomahawk at your next gathering will ensure a memorable experience
Packaging: 1 steak per order, individually cryovaced
Capital Meat Company
Cowboy chop
$37.95
18-20 oz each, the cowboy chop, or bone in ribeye, is a steakhouse classic. Known forits high marbling and exceptional flavor profile, sear or grill this.
Packaging: sold individually, cryovaced
Capital Meat Company
Ribeye Steak
$98.95
If high marbling and flavor is your thing, look no further! Our 12 oz USDA Choice all natural ribeyes are trimmed and cut to order to ensure the freshest product. Considered the steak with the most flavor and marbling, simply grill or sear and enjoy!
Packaging: 4 each 12 oz ribeye steaks to an order, individually cryovaced
Capital Meat Company
USDA Prime New York Strip Steak 12 oz
$112.95
USDA Prime NY strip steaks, 12 oz each
4 steaks to an order
*Limited quantity available*
Capital Meat Company
New York Strip Steak
$97.95
The perfect marriage of flavor and tenderness, strip steaks are right in between a tenderloin and a ribeye as fan favorites. Not quite as fatty as a ribeye, yetmore marbling and flavor than a filet, strips find that perfect balance.
Packaging: 4 each 12 oz strip steaks, individually cryovaced
Capital Meat Company
Filet Steak
$112.95
Exceptionally tender, our 8 oz Filet Mignon is wet aged for 21 days, hand trimmedand portioned to order. A timeless classic at top steakhouses and fine dining establishments, now available directly to your front door. It’s the most tender cut of beef available, explaining its reputation as a “cut about the rest”
Packaging: 2 packs of 2 each 8 oz filets.
Capital Meat Company
USDA Choice Hanging Tender Steak
$58.95
Size: 8 oz
Packaging: Individual vacuum seal, Fresh
pack of 4
Capital Meat Company
Flank Steak
$17.95
Traditionally used in more international cuisine like French and South American, the flank steak is a thinner, grainier cut of beef similar to a skirt steak. It can be referred to in French cuisine as the “bib” steak, it is best prepared grilled and sliced thin. Although not as tender as some other steaks, the flank packs some serious flavor and is great for holding marinade.
Packaging: 1 steak per order, roughly 1 lb per piece
Capital Meat Company
Ground beef
$56.95
Made with our proprietary blend of chuck, brisket and short ribs, ourprivate label ground beef packs a serious flavor punch. Be the MVP of your backyardBBQ’s, tailgates and family gatherings
Packaging: 5 lb per order, individually cryovaced into 1lb packs
Capital Meat Company
Burger Patties
$22.95
Arete propriety blend of ground chuck, brisket and short ribs, 80/20 leanto fat ratio provides a juicy, flavorful patty for grill lovers.
Packaging: 4 patties to a pack, cryovaced
