Capital Meat Company
Filet Steak
$112.95
Exceptionally tender, our 8 oz Filet Mignon is wet aged for 21 days, hand trimmedand portioned to order. A timeless classic at top steakhouses and fine dining establishments, now available directly to your front door. It’s the most tender cut of beef available, explaining its reputation as a “cut about the rest”
Packaging: 2 packs of 2 each 8 oz filets.
Capital Meat Company
USDA Choice Hanging Tender Steak
$58.95
Size: 8 oz
Packaging: Individual vacuum seal, Fresh
pack of 4
Capital Meat Company
Imported Lamb Rack Chops
$69.95
Size: 14-16 oz per rack
Packaging: two 8-bone racks per pack
Capital Meat Company
New York Strip Steak
$97.95
The perfect marriage of flavor and tenderness, strip steaks are right in between a tenderloin and a ribeye as fan favorites. Not quite as fatty as a ribeye, yetmore marbling and flavor than a filet, strips find that perfect balance.
Packaging: 4 each 12 oz strip steaks, individually cryovaced
Capital Meat Company
USDA Choice Porterhouse Chop 24 oz
$67.95
The porterhouse steak has a combination of a strip and a filet, and is meant as a steak for 2.... Guaranteed to have everyone at the backyard barbeque talking about this chop!
Size: 24 oz
Packaging: Individual Vacuum Seal, Fresh
