Bison Ribeye steak

Arete Favorites

A staple for many years in the worlds top steakhouses, the 32 oz porterhouse chop is a perfect marriage between the strip steak and filet mignon - separated by a t-shaped bone. Our USDA Prime porterhouse chop is wet aged for 30 days, trimmed and cut to order. Whether you’re the ultimate carnivore tackling this steak alone, or looking for a perfect steak for two, the porterhouse is the ultimate steak eating experience. Packaging: 1 steak to an order, individually cryovaced

Arete Prime Filet Steak $99.00

Exceptionally tender, our 8 oz USDA Prime Filet Mignon is wet aged for 21 days,hand trimmed and portioned to order. A timeless classic at top-quality steakhouses and fine dining establishment now available directly to your front door. The filet is the most tender cut of beef available, explaining its reputation as a “cut about the rest” Packaging: 4 steaks to an order, cryovaced two steaks to a pack

Capital Meat Company Cowboy chop $25.00

18-20 oz each, the cowboy chop, or bone in ribeye, is a steakhouse classic. Known forits high marbling and exceptional flavor profile, sear or grill this. Packaging: sold individually, cryovaced

Capital Meat Company Beef Butcher Box $174.99

Includes: 4 New York Strips (12 oz ), 4 Ribeye Steaks (12 oz), 4 Filets,(8 oz), & 5 lbs ground beef Packaging: each item will be cryovaced individually

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Sourcing

At Arete, we pride ourselves on our commitment to quality! The way we are able to do that is through years of experience searching for and working with the best vendors and producers in the industry. Whether it is local family farms or larger commodity companies, we source the best product possible to ensure an amazing eating experience. As our product line varies, so does our sourcing strategy. One thing we are proud of without question is working with companies and farmers who are committed to sustainability and animal welfare. See below for more specific information on our industry partners.

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Welcome to Arete

Make it memorable!

For over 3 generations we have provided the highest quality cuts to nationwide restaurants across the country, and now deliver those same cuts right to your door.

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